Welcome to the Bar Stars Happy Hour PODCAST!
I step behind the bars, and into the restaurants to highlight the talented professionals that impact your bar and restaurant experiences, and those that help you create memorable experiences. My guests are professionals in hospitality, customer service, world champion bartenders, consultants, and the hard working people that move the needle in the world of Food and Beverage. I focus on proper training, tips and tricks, work culture, Hospitality, and leadership. Kick off your shoes, grab your favorite beverage, and enjoy the Bar Stars Happy Hour Podcast! Thank you for listening!
Cheers to the latest Happy Hour!
Bar Terms Everyone Should Know with tom alley
Bar lingo can feel like its own secret dialect, but mastering it can transform the way bartenders, servers, and even guests navigate a night out. In this episode, Tom breaks down the essential terms, phrases, and bits of industry slang that every hospitality pro should know. Whether you're behind the bar or simply sitting at one, understanding this vocabulary will help you communicate more clearly and keep service running smoothly.
Tom also dives into another installment of his cocktail book review series, this time exploring Booze & Vinyl, one of his all‑time favorite collections. Inspired by a classic song, he highlights two featured cocktails—complete with recipes—and shares why this book continues to be a standout for music lovers and mixologists alike.
“Always strive to be the leader you wish you had when you needed one the most.”