Happy Hour #41

On this educational episode, Tom talks the difference between stirring vs. shaking cocktails, and when to do each. What are the proper steps to do both? What are the reasons to do each based on the specific cocktail you’re making? And how do you know which one to do? Step up your cocktail game with some easy proper procedures to produce the best cocktails you can! He also addresses the difference between a dry shake and wet shake, and why you would use egg whites, or Aquafaba, in some cocktails. What is aquafaba? Listen and find out! Don’t have too many shots at happy hour today, because you’re going to want to remember these, and take them to work with you to try for yourself. https://www.barstarspodcast.com

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